Bascom Lodge

Line Cooks

Berkshire Palate

Berkshire Palate’s mission statement is simple.

Food is important.  It sustains you, can delight you, or even entertain you.  It can help connect you to other people, places, or times.

It shouldn’t be an afterthought.  So we don’t treat it that way.

We use the freshest ingredients (locally sourced when possible) and always work to create dishes that respect the ingredients as well as the patrons consuming them.

We hope you enjoy our efforts and look forward to you joining our team!

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Sous Chef, Line Cooks, Catering Chef (Pittsfield Area)
Bartender / Server (Pittsfield Area)

Panera Bread

“PR Management Corp. knows there’s only one way to become New England’s best restaurant organization: a passion for being the very best. We’re the region’s leading franchisee of Panera Bread, and every day – in our top-performing bakery-cafes across New Hampshire, Massachusetts and Maine – we’re raising the bar through the delicious food we create, the strong relationships we build, and the exceptional careers we offer.

We’re committed to setting a higher standard for excellence in every facet of our business — and as a Cashier, you’ll play a key role in bringing that ideal to life by creating an amazing experience for every customer who walks through our doors.

You’ll support our operations across the café, gaining valuable experience and providing unparalleled service as you train with our barista, food preparation, and dining room teams. Your optimism and cheerful demeanor will make our Panera restaurant the perfect spot for customers to find both delicious food and a welcoming environment where they’ll always feel right at home.

That’s how PR Management Corp. rises above the rest, and in return we help you do the same — with a real commitment to promoting from within, exceptional training and career growth programs, and a truly welcoming and caring working culture. If you’re ready to see how our higher standards can fuel the best experience of your career, connect with us today!”

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Cashier
Food Service Associate
Assistant Manager
Shift Supervisor

Prime Italian Steakhouse & Bar

“Our family has a long tradition in the hospitality business, going back four generations to Southern Italy. After meeting, marrying, and working at the family restaurant in Albany, NY called Sam’s Restaurant, Caterina & Antonio decided to start their own adventure. They moved to Lenox, MA, and established Antonio’s Ristorante in 1988. In keeping with family tradition, they passed the family business to their son, Gennaro Gallo. In 2004 a renovation and rebrand turned Antonio’s into Prime Italian Steakhouse. As Italians, we know that the best way to your heart is through delicious food. Our goal is to please your senses with every meal. Salute!”

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Cook
Bartender
Hostess
Food Server
Busser
Dishwasher / Food Prep

The Log by Ramunto’s Pizza & Pub

Gather amidst the unique atmosphere that Ramunto’s has to offer. Serving authentic NY brick oven pizza, craft beer, wine, burgers, wraps, salads and more, the staff is happy to take care of all of your dining needs. Check out our outdoor patio! Open for dine in, delivery and take-out.

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Line Cook/Pizza

The Red Lion Inn

Bartender
Dining Room Server
Host/Hostess
Line Cook

Tourists

Cook
Breakfast Cook
Dishwasher
Housekeeping Attendant